Our Restaurant
A large and bright, air-conditioned ambience, just in front of the sea...
...it offers to our clients a really good gastronomy, a typical mediterranean cuisine, with a menu of meat and fish dishes and the possibility of choice, in periods of high and med season, among three first dishes and three second courses, at lunch a salad buffet and at dinner a rich buffet of appetizers and vegetable side dishes, with a large use of seasonal products.
Our executive chef Nicola will suggest every day healthy and low-fat dishes for those who want to keep in shape even during the holiday.
Finally, we offer mothers every day vegetable broth available so that we can satisfy also the needs of our youngest guests.
